ABOUT PENNY LANE PUB​

Penny Lane Pub is a two-story English style pub and restaurant with a friendly, neighborhood atmosphere.

Our menu features a vast variety of quality, casual pub fare such as half-pound Angus burgers, steak tip nachos, sensational salads, fresh grilled steaks and decadent fish. As well as more traditional options like fish & chips and shepherd’s pie which can be paired with our Penny Lane Pilsner or one of our signature mocktails. The pub also offers creative daily specials, specialty cocktails, wines and a world class beer list, along with a variety of non-alcoholic options as well.

The pub is active on weekends with live music entertainment on Friday evenings year-round while warmer weather opens another dining option- the Main Street patio & down Portobello Alley you will find our large backyard dining area. The outdoor dining areas are both family and pet friendly!

For large groups please be sure to call ahead for a reservation, we also offer catering options as well as room for small and large events! No matter what the occasion, from weddings to holidays to graduations you can rely on us!

MEET OUR TEAM

Chef-Wilson-Castaneda

WILSON CASTANEDA
OWNER / CHEF

Chef Wilson is 35 and hails from Sevilla De Oro, Ecuador. He was raised in a small mountain farming town, high up in the Andes. His family was self-sustaining, and he started cooking at age 6. He moved to the United States at 18 and found work in the restaurant industry; his first cooking job was at the Griswold Inn. He has been with Penny Lane Pub since 2006, working his way up from line cook.

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