Wine & Beer

DRAFT BEERS

Try a Craft Beer Flight! 
(Four 5oz. glasses of a variety of draft beers)

  Guiness Stout Nitro 6/6.75
  Singlecut Dean Mahogany Ale, NY 6% 6.50/7.25
  Ommegang Abbey Ale, NY % 7.50
  New England Brew Co. Sea Hag IPA, CT 6.2% 6.50/7.25
  Beer’d Dogs & Boats DIPA, CT 9.1% 7.50
  Jacks Abby House Lager, MA 5.2% 6/6.75
  Weihenstephan Hefeweissbier 5.4% 7.50
  Back East Porter, CT - 6/6.75
  Kentucky Bourbon Barrel Ale, KY 8.19% 7
  Allagash Ganache Sour, ME 7.75
  30 Mile The Brown, OSB CT 6.5% 6.50/7.25
*2 Rotating Craft Drafts
*1 Rotating Nitro Draft
*See Specials Sheet or Ask Server
BOTTLED BEERS

AMERICAN CRAFT BREWS

GhostFish Vanishing Point Pale Ale   6
Two Roads Worker’s Comp Saisongf   6
Singlecut Plain Top Pilsner 7.5
Industrial Arts Wrench IPA 7.75
Armada –Fortune Raider DIPA 8.5
Hermit Thrush – Supah Phunk 10

IMPORTED

Corona 4.50
Heineken 4.50
Leffe Belgian Blonde 5.50
Innis & Gunn Scotch Ale 6.50
Samuel Smith’s Taddy Porter 7
Delirium Tremens – Belgian Tripel 10
Rochefort 8 - Belgian Dark Strong 10

DOMESTIC LAGERS

Budweiser, Bud Light, Michelob Ultra 4.50

CIDER / RADLER / OTHER

Down East Cider gf 5.50
Stowe High & Dry–Super Dry Cider gf   7.50
Fisher Island Spiked Lemonade 10/13

NON-ALCOHOLIC

Clausthauler 4
WHITE WINES

CRISP, DRY & AROMATIC

10. Pinot Grigio, Placido, Italy 7/26
11. Pinot Grigio, D'Orsaria, Orsania, Italy 9.50/36
12. Sauvignon Blanc, Matua, Marlborough, New Zealand 8.50/32
13. Sauvignon Blanc, Marie Du Lac, Sancerre, France 12/46

ROUND & VOLUPTUOUS (oak aged)

15. Chardonnay,Kendall Jackson, California 9/34
16. Chardonnay, Sonoma-Cutrer, Russian River, CA 12/46

WITH FRUIT & SLIGHTLY DRY

19. Riesling, Chateau Ste. Michelle, Washington 8.50/32
20. Rose, Fantini, Cerasuolo d’Abruzzo, Italy 9.50/36
RED WINES

LIGHT FRUIT, FULL BODIED & EASY GOING

21. Cotes Du Rhone, Clovis, France, certified organic 9/34
23. Pinot Noir, Folk Tree, Central Coast, California 9.50/36
24. Pinot Noir, Pull Eighty, Willamette Valley 12/46
25. Barbera D’ Asti, La Gagie, Italy 40

BOLD & SPICY

26. Zinfandel, Ridge Three Valleys, Sonoma, California 45
27. Malbec, Alhambra, Mendoza, Argentina 9.50/36
29. Chianti Classico Riserva, Villa Antinori, Italy 70

FULL, RICH & STRUCTURED

30. Red Blend, Anne Pichon, Rhone, France 9.50/36
31. Merlot, J. Lohr, California 9/34
32. Rioja, Abando Crianza, Spain 10/38
33. Cabernet Sauvignon, Noble Vines 337, Lodi, California 8.50/32
32. Cabernet Sauvignon, Bench, Alexander Valley, California 12/46
HOUSE WINES
  Stimson Estates: Chardonnay, Merlot 7
  CK Mondavi: Cabernet Sauvingnon 7
SPARKLING WINES

BUBBLY & EFFERVESCENT

1. Prosecco, Carpene Malvolti, Italy 8.50/32
2. Lambrusco, Nicchia Lambrusco di Sorbara, Italy 36
3. Blanc de Blancs, Schramsberg, Napa Valley 60
gf = Gluten Free